Wednesday, June 23, 2010

Dinner at home

Sometimes after work, I don't feel like cooking a meal from scratch. Tonight, I was suppose to go for my Turbo kick class at the gym but decided to cook a simple delicious meal and nurse a nice (a glass or two) of pinot noir at home. A frozen bag of potstickers were perfect for dinner tonight. Simple to make, and with green beans and fragrant jasmine rice, it was just what I needed.

potsticker
greenbeans
potstickerdin

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